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Special Products 特産品(とくさんひん)

[2014年9月2日]

Special Products

Strawberries

  Seika's most famous product, the strawberry, is filled with vitamin C and potassium. All of Seika's strawberries are grown in greenhouses and are available from the end of November to May. Special varieties grown in Seika include the Toyonaka, Sagahonoka, Sachinoka and Akihime strawberries.

Mizuna

  Mizuna is a vegetable that is a must have for cooking in the wintertime. Mizuna has crisp, cleaved leaves with a mild taste, and is full of fiber and vitamin E. It is available from October through March.

Flowers

  Flowers have long been popular in Seika and various types, including pansies, begonias, sage and marigolds, are grown year round. 

Green Chili Peppers

  These green chili peppers have a sweet, refined taste and contain lots of calcium and dietary fiber. Green chili peppers have been raised in Seika for a very long time, beginning around the Meiji Restoration (1868). Seika is the largest producer of green chili peppers in Kyoto and Seika's peppers are sold at many markets from April to July. 

Ebi-imo

  A type of taro potato, the ebi imo is so named because of its curved shape, resembling a shrimp (ebi means shrimp). The ebi imo is soft with a sweet flavor, has plenty of vitamin C and E, and doesn't fall apart when you cook it. Seika's ebi imo are available from November to January. 

Hanana

  The Hanana is a flower that blossoms in winter and has edible sprouts. These sprouts are high in nutrients and their unique spicy flavor stimulates the appetite. Hanana is available from December to March.

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